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Homemade Pepperoni Pizza Burgers

Homemade Pepperoni Pizza Burgers

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These 30 minutes Homemade Pepperoni Pizza Burgers are a fun and delicious twist on one of summer’s most popular food. Homemade hamburger patties that are topped with mozzarella, pepperoni and dried oregano for extra pizza flavor. They are then served on toasted hamburger buns with melted butter, Parmesan cheese and topped with marinara sauce.

Ingredients

Scale

675 gr / 1 ½ lb ground beef
1 teaspoon Italian seasoning
½ teaspoon garlic powder
Fine salt and black pepper
2 tablespoons vegetable oil
4 slices mozzarella cheese
12 pepperoni slices
1 teaspoon dried oregano
4 hamburger buns
2 tablespoons butter, melted
Freshly grated Parmesan
8 tablespoons marinara sauce

Instructions

Preheat oven to 175C / 350F.

In a large bowl, combine ground beef, Italian seasoning and garlic powder until combined. Form 4 hamburger patties using your hands and season both sides with salt and pepper.

Brush the hamburger buns with melted butter on the inside of each half and sprinkle with freshly grated Parmesan cheese.

Heat the oil in a large skillet over medium high heat. Add the burgers and cook for 3-5 minutes, then flip and top the burgers with cheese and pepperoni. Cook until they have reached your desired doneness. About 3-5 minutes. Sprinkle with dried oregano.

Meanwhile, bake the hamburger buns in the oven until golden and crispy. About 3-5 minutes.

Once ready, spread marinara sauce on the buns and top with the burgers.

Serve immediately.