Homemade Granola
Quick and easy recipe for Homemade Granola that can be made in so many different ways and enjoyed with all kinds of skyr, yogurt and more.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Ingredients
360 gr / 4 cups rolled oats
250 gr / 1 2/3 cups mixed nuts and seeds
(I used almond flakes, pecans, chia seeds, sunflower seeds and pumpkin seeds)
2-4 tbsp coconut sugar
1 tsp fine sea salt
115 gr / 1/3 cup maple syrup or honey
100 gr / ½ cup coconut oil, melted
1 tsp vanilla extract
Instructions
Preheat oven to 175C / 350F
Line a baking sheet with parchment paper.
Mix all of the ingredients well together in a large bowl.
Spread the mixture in a thin layer on the prepared baking sheet.
Bake for 25-30 minutes until starting to brown. Stirring every 10 minutes.
Take out of the oven and allow to cool down on the baking sheet.
Find it online: https://www.alainga.com/homemade-granola/