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Chocolate Butter Bars

Chocolate Butter Bars

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These Chocolate Butter Bars are the perfect healthy snack that are stored in and served right out of the freezer. Makes 10 bars.

Ingredients

Scale
  • 250 gr hazelnut chocolate butter
  • I used sugar free
  • 85 gr honey
  • 1 tbsp coconut oil (melted)
  • 1 tsp vanilla extract
  • 125 gr flaxseed meal
  • 100 gr milk chocolate (sugar free)
  • Sea salt (for topping)

Instructions

  1. In a medium large bowl mix together chocolate butter, honey, coconut oil and vanilla extract.
  2. Add in flaxseed meal with a spoon and then use your hands. The batter will be thick.
  3. Line a bread pan with parchment paper and press the batter into the pan.
  4. Melt the chocolate and pour over the batter.
  5. Freeze for 30 min – 1 hour.
  6. Take out of the freezer, cut into bars and sprinkle sea salt on top.
  7. Put the bars in an airtight container and store in the freezer.