About Me
Welcome to my food blog. I’m Inga. I started this blog in July 2017 because I wanted to create a place for me to share my passion for cooking, baking and experimenting in the kitchen. My favorite thing is trying out something new and finding different flavor combinations.
I’ve been cooking and baking since I was a teenager and then I enrolled in culinary school because I wanted to get proper training. I graduated from Le Cordon Bleu Culinary School in London in 2019.
My goal is to create simple delicious recipes from everyday wholesome ingredients. Here at a la inga you’ll find a mix of seasonal recipes, my take on comfort food, some Icelandic/Scandinavian as well as food and recipes from different countries and cuisines that I love.
Thank you for reading!
Contact Me:
The best way to contact me is either via email at alainga@alainga.com or simply fill out the form below.