5 Ingredient Cheesy Ravioli Pasta Bake

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The most incredible 5 Ingredient Cheesy Ravioli Pasta Bake. It’s one of those must have few ingredient recipes that every kitchen should have. It’s comforting, family friendly and extremely easy to put together. In just 30 minutes you will have the perfect delicious and cheesy dinner. I hope you enjoy!

How To Make This 5 Ingredient Cheesy Ravioli Pasta Bake?

I always start by gathering all of the ingredients needed in a recipe and weighing and measuring everything before I start to cook or bake. This part is really important and key in keeping everything organized.

To make this easy pasta bake you start by adding the passata and ravioli to a small/medium baking dish and baking it in the oven for 15 minutes.

Then you top it with shredded mozzarella and grated parmesan. Bake for an additional 10-15 minutes or until the cheese is golden brown.

Then you take it out of the oven and serve with chopped fresh basil on top.

How To Store This 5 Ingredient Cheesy Ravioli Pasta Bake?

You can store any leftovers of this pasta in an airtight container in the refrigerator for up to 5 days. To serve just heat in the microwave until heated through.

What Kind Of Baking Dish To Use?

Since this recipe is only approximately for 2-3, I use a small casserole dish to bake the pasta in (7×11 inch).

If cooking for a large family I recommend doubling the recipe and using a large casserole dish (9×13 inch).

Notes & Substitutions

Ravioli – I used cheese filled ravioli in this recipe which I think goes perfectly. But you can use any type of ravioli OR tortellini.

Cheese – I use shredded mozzarella and grated Parmesan in this recipe. But you can use any shredded cheese of choice and instead of parmesan you can use grated grana padano or pecorino.

Fresh Basil – Instead of fresh basil you can use fresh parsley.

Other Recipes You Might Like:

One Pan Easy Ravioli Pasta Bake

Creamy Ham and Mushroom Tortellini

Easy Baked Feta Tomato Pasta

Pepperoni Parmesan Pizza Pasta

Garlic Butter Parmesan Fried Gnocchi

I hope you enjoy this 5 ingredient cheesy ravioli pasta bake as much as I do. And if you make it be sure to leave a comment and/or give it a rating! I’d also love to hear from you on Instagram and see pictures of what you make. So if you do, don’t forget to tag @alaingablog

Items Used In This Recipe:

Heritage Rectangular Dish

Other Products I Recommend:

OXO Measuring Cups

Pyrex Glass Measuring Cup Set

OXO Balloon Whisk

Lodge 10″ Cast Iron Skillet

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